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AFTER USE
Place the thermostat in the mini position
Unplug the electrical cord from the wall socket.
Leave the appliance open to allow it to cool.
Do not pour very cold water into the waffle maker when it is hot.
Clean the body of the appliance using a sponge and washing-up liquid.
To clean the waffle plates:
- once the appliance is cold, brush with a non metal brush to remove any crumbs.
- rinse the plates with a damp sponge, then wipe with a soft cloth.
- wash the excess batter tray under water with a sponge and washing-up liquid.
This appliance is not dishwasher safe.
Do not use a scouring pad or scouring powder.
Do not immerse the appliance in water.
Never immerse the appliance or electrical cord in water.
STORING
The appliance can be stored vertically to save space.
Use the locks to store the waffle maker in a vertical position - 10 or when moving the waffle maker.
Close the appliance and lock it shut with the closing clip.
Wind the electrical cord in the space designed for storage.
R R E E C C I I P P E E
T T r r a a d d i i t t i i o o n n n n a a l l w w a a f f f f l l e e
A superb recipe for thick and copious waffles.
Thermostat setting 8
Cooking time:
approximately 3 min 30 to 4 min 30
For approximately 12 waffles.
Ingredients:
- 300 g plain flour,
- 10 g (2 teaspoons) baking powder,
- pinch salt,
- 75 g sugar,
- 100 g melted butter,
- 2 eggs,
- 1/2 litre milk.
If you have any problem or queries please contact our Helpline:
0845 602 1454 - UK – (01) 677 4003 - ROI
or consult our web site www.krups.co.uk
Environment protection first!
Your appliance contains valuable materials which can be recovered or recycled.
Leave it at a local civic waste collection point.
16
.
• Combine the flour and baking powder in a bowl.
• Make a well in the centre and add the salt, sugar, melted
butter and eggs.
• Gradually add the milk.
• Let the mixture stand for 1 hour, then pour it into the waffle
maker with the ladle - E: 4 ladles filled up to the line (5 mm
from the edge) - 8.
• Close the waffle maker and cook for the recommended time.
Once the waffles are golden brown, put them on a plate and
enjoy them sprinkled with icing sugar.
Waffles are perfect with melted chocolate, whipped cream, jam, a
bowl of ice cream or strawberries – the choice is yours.
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