Usable capacity
Information on the usable capacity can
be found inside your appliance on the
rating plate. Fig. -
Refrigerator
compartment
The refrigerator compartment is the ideal
storage location for ready meals, cakes
and pastries, preserved food, condensed
milk, hard cheese, fruit and vegetables
sensitive to cold.
Note when loading products
Wrap or cover food before placing in the
appliance. This will retain the aroma,
colour and freshness of the food. In
addition, flavours will not be transferred
between foods and the plastic parts will
not become discoloured.
Note
Avoid contact between food and rear
panel. Otherwise the air circulation will
be impaired.
Food or packaging could freeze
to the rear panel.
Note the chill zones in the
refrigerator compartment
The air circulation in the refrigerator
compartment creates different chill
zones:
Coldest zone is between the arrow
■
stamped on the side and the glass
shelf situated below. Fig. 3
Note
Store perishable food (e.g. fish,
sausage, meat) in the coldest zone.
Warmest zone is at the very top
■
of the door.
Note
Store e.g. hard cheese and butter
in the warmest zone. Cheese can then
continue to release its flavour and the
butter will still be easy to spread.
Super cooling
Super cooling sets the refrigerator
temperature to the coldest temperature
setting for approx. 1½ days. Then the
appliance automatically switches to the
temperature set prior to super cooling
mode.
Switch on super cooling mode, e.g.
before placing large quantities of food
■
in the refrigerator compartment.
for the fast cooling of drinks.
■
Switching on and off
Fig. 2
Press "super" button 2.
The button is lit when super cooling is
switched on.
en
27