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Aerofryer Programs; Cleaning And Maintenance - Princess Double Basket Gebruiksaanwijzing

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  • DUTCH, pagina 11
TIPS
Always pat dry foods before cooking to avoid excess smoke and
encourage browning.
To ensure even cooking/ browning, ALWAYS open the active
basket halfway through the cooking time and check, turn or
shake the foods in the fryer baskets.
CAUTION: Always use oven mittens when handling the Aero Fryer.
CAUTION: Hot oil can collect at the base of the basket. Use caution
when removing foods from the baskets.

AEROFRYER PROGRAMS

Menu
Quantity
Default
TEMP
FRENCH FRIES
500g
200°C
STEAK
200g
175°C
FISH
200g
160°C
SHRIMP
250g
180°C
PIZZA
½
150°C
DRUMSTICKS
200g
200°C
CAKE
10cm
165°C
DEHYDRATE
50g
35°C

CLEANING AND MAINTENANCE

1. Before cleaning, unplug the appliance and wait for the appliance
2. Remove fryer baskets from the Aero Fryer body. Make sure both
3. Wash both fryer baskets and crisping trays in hot soapy water.
4. Both fryer baskets and crisping trays are dishwasher-safe. For
5. Wipe the Dual Basket Aero Fryer body with a soft, non-abrasive
Default TIME
SHAKE
Food
20 / 28 mins. 2/3 time/once
15 / 21 mins. 2/3 time/once
15 / 21 mins. 2/3 time/once
8 / 11 mins. 2/3 time/once
12 / 17 mins.
-
25 / 35 mins. 2/3 time/once
12 / 17 mins.
-
8 hours
-
to cool down.
fryer baskets and crisping trays have cooled completely before
cleaning.
Do not use metal kitchen utensils or abrasive cleansers or
cleaning products as this may damage the non-stick coating.
best results, place in the top rack of your dishwasher to clean.
damp cloth to clean.
Use a soft damp cloth to wipe clean the base and lid of the unit
after every use.
Use a small brush or cotton swab if necessary. Never pour any
liquid into the base of the unit.
Wash the removable parts in warm soapy water with a soft cloth
or sponge.
Dry each piece thoroughly.
Note that the removable frying baskets and crisping trays are
dishwasher safe. However, we recommend washing them by
hand as this will be beneficial for the lifetime of the product.
When cleaning or cooking in the frying baskets never use metal
utensils or scouring pads in order to avoid damage to the non-
stick coating.
Never use harsh chemical detergents, scouring pads, or powders
on any of the parts or accessories.
Instruction manual
EN
9

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