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Beschikbare talen
YOUR OVEN
Guide rails / Telescopic guide rails
•
The oven has four guide rails (positions 1 to 4). Position 1 is mainly used with bottom heat.
The two upper positions are mainly used for grilling.
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Place the oven rack or tray in the space between the rail guides.
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Two of the rack positions have fully extendable telescopic guide rails:
▷
Pull the telescopic guide rails until they are fully extended from the oven compartment,
and place the oven rack or tray on them. Then slide the telescopic guide rails with oven
rack/tray into the oven compartment.
Do not close the oven door until the telescopic guide rails have slid all the way into the
▷
oven compartment.
Do not use the telescopic guide rails on position 1!
Racks and trays have to be inserted into the guide rails until they come to a complete stop. The
safety notches of the oven rack should point downwards and towards the back of the oven.
Door
•
The door switches interrupt oven operation when the oven door is opened during use.
▷
Operation resumes when the door is closed.
•
This oven has a soft close door system. When the oven door is closed, this system
dampens the closing force once the door reaches a certain angle so the door does not slam
shut.
Cooling fan
The oven is equipped with a cooling fan that cools the housing and control panel.
EN 7
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