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CONTENTS
1) FOR THE USER'S ATTENTION ....................................................................................... 31
a) Safety Instructions .................................................................................................... 31
b) Specifications ............................................................................................................ 36
c) Operating principle .................................................................................................... 36
d) Protecting the environment ....................................................................................... 37
2) INSTALLING YOUR APPLIANCE ..................................................................................... 37
a) Utensils .................................................................................................................... 37
b) Description of your appliance ..................................................................................... 39
c) The control panel ...................................................................................................... 39
d) Turntable installation ................................................................................................. 40
e) Countertop installation .............................................................................................. 40
f) Installation ............................................................................................................... 40
3) USING YOUR APPLIANCE .............................................................................................. 42
a) Operation instruction ................................................................................................. 42
b) Menu chart for automatic programs ........................................................................... 45
4) CARING FOR AND CLEANING YOUR APPLIANCE ............................................................ 47
5) TROUBLESHOOTING .................................................................................................... 48
6) OPERATING PROFICIENCY TESTING ............................................................................. 49
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