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Beschikbare talen
Measuring
cups
2
4
Measuring
cups
2
4
Function
Rice
Quick
Steam
Baby Food
Soup
Porridge
Brown rice
sOmE RECOmmENDATiONs FOR BEsT
REsULTs WHEN COOkiNG RiCE
• Measure the rice and rinse it thoroughly under running water in sieve for a long time except
for risotto rice which should not be rinsed. Then place the rice in the bowl together with the
corresponding quantity of water.
• Make sure that the rice is well distributed around the whole surface of the bowl, in order to
allow even cooking.
• Water may be substituted to stock. If using stock, there is the risk of rice browning a bit in
the bottom.
• Do not open the lid during cooking a steam will escape and this will affect the cooking time
and the taste.
• When the rice is ready, the "Keep Warm" indicator lights on, stir the rice and then leave it
in the rice cooker for a few minutes longer in order to get perfect rice with separate grains.
36
COOkiNG GUiDE FOR WHiTE RiCE – 4 CUPs
Water level in the
Weight of rice
300 g
600 g
COOkiNG GUiDE FOR BROWN RiCE – 4 CUPs
Water level in the
Weight of rice
300 g
600 g
Default
40 mins
1h10
1h30
2h
bowl (+ rice)
2 cups mark
4 cups mark
bowl (+ rice)
2 cups mark
4 cups mark
Time set
Range
Automatic
Automatic
30 mins - 2h
1h - 1h30
1h - 3h
1h30 - 2h30
Automatic
Approximate
Serves
cooking time
3pers.–4pers.
40 – 45 min
5pers.–6pers.
50 – 55 min
Approximate
Serves
cooking time
3pers.–4pers.
60 – 65 min
5pers.–6pers.
75 – 80 min
Every
1 min for
"minute" key
1h for
"hour" key
Preset
0-24 h
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