ROTATING MESH BASKET
Used for cooking small-sized strips or granulated foods such as
French fries, peanuts, corn granules, nuts, etc.
Press the linear clasp and open the removable cover of the
basket.
Put the food in the basket and close the cover and make sure
that the clasp is in place. Insert the left side of the basket into
the left socket of the device and place the right side onto the
U-shaped hanger by means of the rotisserie fetch tool. Be sure
the shaft is in place before engaging rotation.
MESH BASKET
Suitable for cooking foods with less moisture content and
moderate height, such as steak, chicken legs, fish, shrimps, egg
tarts, vegetables, fruit slices, etc.
Place the food (flat) on the mesh basket, but do not make it
too full. There should be sufficient space between the food to
ensure proper circulation of hot air.
Place the mesh basket on the corresponding support point
of the inner cavity, adjust the position of the air flow racks
according to the height of the food. Make sure the mesh basket
is placed horizontal to avoid slipping during cooking.
Drip tray
For easier cleaning, place the drip tray at the bottom of the inner
metal plate to collect the oil and water that is released during the
cooking process of the food.
Rotisserie fetch tool
With the rotisserie fetch tool, it is easy to place and remove
rotating parts (rotating mesh basket & mesh basket), while
preventing burns and oil stains.
Wear oven gloves while using the fetch tool. The metal sections
can become very hot!
Placing rotating parts
Lift and hold the rotating parts and slowly move them into the inner cavity. Insert the left side of the shaft (longer
shaft head) into the left socket of the device and place the right side onto the U-shaped hanger by means of
the rotisserie fetch tool. Ensure the shaft is in place before engaging rotation. Wear oven gloves while using the
fetch tool. The metal sections can become very hot!
Removing rotating parts
Open the oven door
A
to pause the cooking progress or switch off the device by pressing the power button
.
4
Wear oven gloves while using the fetch tool. The metal sections can become very hot!
Insert the rotisserie fetch tool beneath the rotisserie shaft. Lift the right side of the rotisserie fetch tool at a slight
angle to clear the bracket. Then shift to the right until the left side of the shaft slides out of the rotisserie shaft
socket. Carefully remove the rotisserie food from the oven.
It is recommended to place a heat-resistant plate, to prevent the heat from leaving marks on your table or
worktop.
Automatic switch-OFF
The device features a built-in timer that automatically shuts OFF the device after the cooking program has
finished or if no selections are made when the device is switched ON.
First use:
• Remove the device and accessories from the box. Remove any stickers, protective film or plastic from the
device.
• Before you use the device for the first time, wipe all the removable parts with a damp cloth. Never use
aggressive or abrasive cleaning materials, a scouring sponge or steel wool; this damages the device, the
interior and the accessories.
EN 06