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H. PRESET COOKING PROGRAMS
There are 8 preset cooking programs
Press the desired preset cooking program button
The selected preset mode symbol starts flashing, and the LCD displays
time of the selected program. The temperature and time can be adjusted manually.
Preset Button
(H1) French fries
(H2) Steak
(H3) Fish
(H4) Shrimps
(H5) Chicken Legs
(H6) Baking
(H7) Rotisserie
(H8) Dehydrator
Once a preset program has been selected, press the power button
Press the power button
Note! When making selections as described above, a beep sound can be heard.
I. PROGRESS
When the 6 LED indicators
When the device stops working (end of set program) the device switches OFF automatically and the
temperature display
C
Accessories
No.
Part description
Rotisserie fork parts
1
Rotating mesh basket
2
3
Mesh basket
4
Drip tray
5
Rotisserie fetch tool
ROTISSERIE FORK
1) Rotisserie – shaft (1 pcs)
2) Rotisserie – forks (2 pcs)
3) Set of screws (2 pcs)
The rotisserie fork is suitable for cooking larger foods such as roasts, chicken and fish.
Force the shaft lengthwise through the meat and centre it.
Slide the forks onto the shaft from either end into the meat. Then lock it in place with the set of screws. There
are indentations on the shaft for the set screws. The screws can be adjusted closer to the middle of the shaft if
needed, but never outward towards the shaft ends. Insert the left side of the assembled rotisserie shaft into the
left socket of the device and place the right side onto the U-shaped hanger by means of the rotisserie fetch tool.
Be sure the shaft is in place before engaging rotation.
NOTE! Make sure the roast, chicken or fish is not too large to rotate freely within the oven.
Temp.
200°C
180°C
200°C
160°C
180°C
175°C
200°C
50°C
A
again to switch OFF the device.
I
are blinking in sequence, this is an indication that the device is cooking.
shows -- and the timer display
QTY
1 set
1 pcs
1 pcs
1 pcs
1 pcs
H
to select between the 8 preset cooking mode programs.
B
Time
18 minutes
12 minutes
15 minutes
12 minutes
20 minutes
30 minutes
30 minutes
Selectable: 1-8 hours
A
again to start the cooking process.
shows -.
B
&
C
indicate the temperature and
EN 05
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