TEST FOOD ACCORDING TO EN 60350-1
RECIPESA
Accessories
Sponge cake Springform Φ26cm
Small cake
1 tray
Apple pie
Springform Φ20cm
Bread
1 tray
Toast
Rack
chicken
Rack & tray
1.
In chicken recipe, begin with the backside on top and turn the Chicken after 30 min.
to the top side
2.
Use a dark, frosted mold and place it on the rack
3.
Take out the trays at the moment, when the food is ready, even when it is not at the
end of the given baking time.
4.
Choose the lower temperature and check after the shortest time, given in the table.
5.
If using the tray to capture fluids dripping from the food placed on the rack during
any grilling mode, the tray should be set to level 1 and filled with some water.
6.
The burger patties should turned around after 2/3 of the time.
DATASHEET
FRILEC HAMBURG7189EBMBL
No of Cavities
Heat Source
Usable Volume
Note
All oven modes described on Page 10 are main functions of the oven.
F
(EU 65/2014 & EU 66/2014)
1
Electric
72L
Page 30/31
℃
Level
Time(min)
170
1
30-35
150
2
30-40
160
1
70-80
210
2
30-35
Max
5
6-8
Rack 2
180
75-80
Tray 1
Pre-heat
YES
Yes
No
Yes
Yes 5min
Yes