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Beschikbare talen
Beschikbare talen
Cleaning the cooker
Clean the appliance after use. This will prevent
food debris from becoming burnt onto the
appliance and causing stubborn stains.
Daily
Clean the appliance daily with water and a
detergent or all purpose cleaner.
Stubborn stains on enamelled parts
Remove stubborn stains on enamel with a
non-abrasive cream or a soft sponge.
Never use scouring powders, aggressive
cleaning agents, green scours.
Stubborn stains on stainless steel
(if applicable)
Remove stubborn stains with a special
cleaner for stainless steel. Always clean in
the direction of the structure of the steel in
order to avoid shiny spots
Clean afterwards with a polish or maintenance
product for stainless steel.
Burner caps
Do not drop hot burner caps in cold water.
Because of the strong cooling they might get
damaged.
This damage is not covered by the guarantee.
Damage to the screen or pan support is not
covered by the guarantee.
EN 16
Cleaning the oven
Please note:
Disconnect the appliance before starting with
cleaning or reparation. Preferably by taking
the plug out of the socket or by turning off the
mains switch.
Enamelled parts
The inside of the oven door, the base of the
oven, the baking sheet and the roasting tin
are all completely enamelled. These are best
cleaned with hot, soapy water or a little liquid
detergent (Jif); rinse well with clean water.
Outside
Clean the outside of the oven with warm soapy
water or liquid soap. Rinse with clean water.
Glass
Clean the glass in the oven door with soapy
water or with a glass-cleaning product.
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