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Problem
The compressor operates contin-
ually.
There is too much frost and ice.
Water flows on the rear plate of
the refrigerator.
Water flows inside the refrigera-
tor.
Water flows on the floor.
The temperature in the appliance
is too low/too high.
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Possible cause
Temperature is set incorrectly.
Many food products were put
in at the same time.
The room temperature is too
high.
Food products placed in the
appliance were too warm.
The door is not closed correct-
ly.
The door is not closed correct-
ly or the gasket is deformed/
dirty.
The water drainage plug is not
correctly positioned.
Food products are not wrap-
ped properly.
Temperature is set incorrectly.
During the automatic defrost-
ing process, frost melts on the
rear plate.
The water outlet is clogged.
Food products prevent that
water flows into the water col-
lector.
The melting water outlet is not
connected to the evaporative
tray above the compressor.
The temperature regulator is
not set correctly.
The door is not closed correct-
ly.
The food products' tempera-
ture is too high.
Many food products are stored
at the same time.
Solution
Refer to "Operation" chapter.
Wait some hours and then check
the temperature again.
Refer to climate class chart on the
rating plate.
Allow food products to cool to
room temperature before storing.
Refer to "Closing the door".
Refer to "Closing the door".
Position the water drainage plug in
the correct way.
Wrap the food products better.
Refer to "Operation" chapter.
This is correct.
Clean the water outlet.
Make sure that food products do
not touch the rear plate.
Attach the melting water outlet to
the evaporative tray.
Set a higher/lower temperature.
Refer to "Closing the door".
Let the food products temperature
decrease to room temperature be-
fore storage.
Store less food products at the
same time.
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