Inhoudsopgave
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formation on how to re-cycle
this product, please contact
your local municipal offices,
local waste disposal service
or the shop in which the
product was purchased.
• Range hoods and other cook-
ing fume extractors may ad-
versely affect the safe opera-
tion of appliances burning gas
or other fuel (including those
in other rooms) due to back
flow of combustion gases.
These gases can potentially
result in carbon monoxide
poisoning. After installation of
a range hood or other cooking
fume extractor, the operation
of
flued
should be tested by a compet-
ent person to ensure that
back flow of combustion
gases does not occur.
2. USE
• The suction hood has been designed
exclusively for domestic use, to elim-
inate kitchen odours.
• Never use the hood for purposes
other than those for which it was de-
signed.
• Never leave high flames under the
hood when it is in operation.
• Adjust the intensity of the flame so
that it is directed onto the bottom of
the cooking pan, making sure it does
not wrap around the sides.
• Deep-fryers must be kept under con-
stant supervision when in use: the oil
may catch fire if it gets too hot.
3. CLEANING AND
MAINTENANCE
Washable odour filter (W1):
gas
appliances
• Clean the dishwasher-safe odour fil-
ters at high temperature (without
other
kitchen
months.
• Let the odour filters dry in the dish-
washer or in the air for approximately
30 minutes.
• Reactivate the washable, washed
and dried odour filters by placing
them in the oven for 10 minutes at
100°C max.
• The cleaning of the non-washable
odour filters is systematically accom-
panied by cleaning of the grease filters.
• The grease filters must be cleaned
every month of operation or more fre-
quently in case of very intense use and
can be washed in a dishwasher (Z).
• Clean the hood using a damp cloth
and a neutral liquid detergent.
• For external and internal cleaning of
the hood avoid alcoholic or silicone
products.
If the product or one of its parts is made of
stainless steel, use specific non-abrasive
products for cleaning and follow the lines
of the satin finish during cleaning.
For effective glass cleaning:
1. Perform initial cleaning using spe-
cific degreasing and non-abrasive
products;
utensils)
every
2
11
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Inhoudsopgave
