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3.
Place the prepared products in the basket. When filling the basket,
do not exceed the MAX indicator located inside the basket. Insert
EN
the basket together with the bowl into the body of the device.
4.
Connect the device to a power source. Press the switch (1, fig.
B) to turn the device on. Press this button again to start the
warm-up process. Another press will turn the device off.
5.
Press the increase or decrease (3, fig. B) button to set the desired
operating temperature of the device. Pressing these buttons
causes a change of 5 degrees.
6.
Press the shortening or extension (4, fig. B) button to set the
desired operating time of the device. Pressing these buttons
causes a change of 1 minute.
7.
You can also use the 7 automatic programs for easy cooking -
ribs, fish, steak, pie, prawns, chicken leg or fries (6-12, fig. B).
Press the desired program in the display (2, fig. B) and then press
the switch. For information on programs, see the subsection
Automatic programs.
8.
Press the switch to start the device with the selected parameters.
If there is no activity, the device will beep and switch off
automatically. During operation of the device, the light indicator
(13, fig. B) will flash.
9.
When the device is in operation, do not approach the air outlet
(3, fig. A) due to the risk of burning.
10. If the bowl with the basket is ejected while the appliance is
running to stir the ingredients, it will stop its operation. To
resume the process, slide the bowl with the basket back into
the machine. Note! Do not press the basket release button (5,
fig. A) during this operation.
11. Slide the safety catch and then press the basket release button
(5, fig. A) to remove the basket from the bowl and transfer the
food being prepared to another dish.
Once the selected time has passed or the device has been switched
off, the device will start to cool down and then beep and stop.
In case of cold food, extend the operating time of the device by
approximately 3 minutes.
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