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MS171
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USE (fig h)
Pull the sliding carriage (7) that is attached to
the foldable slab (12) away from the cutting
edge of the blade.
Place the foodstuff on the sliding carriage (7)
and push it against the sliding carriage (9) with
the hand protector (5).
Pres the safety button (2) in.
Press on the on/out switch (1) to start the
machine so that the blade rotates.
Keep the on/off switch (1) pressed in for as long
as you wish to continue slicing. You can release
the safety button (2) when you press the on/out
switch (1) in.
Slide the sliding carriage (7) backwards and forwards along the rotating blade (5) on
the foldable slab (12).
Release the on/out switch (1) when you are finished.
TAKE CARE
You must always use the hand protector when slicing food that is smaller than 15 cm
x 15 cm. For larger pieces you can remove the hand protection. If you remove the
protection take extra care!
Hold your fingers well away from the rotating blade.
Never use the machine for longer than 6 minutes in any one session.
First allow the machine to cool down before you use it again.
The blade is not suitable for cutting frozen products or bones.
PREVENT OVERLOADING
The appliance will vibrate slightly if it is overloaded been overloaded. The blade
will very slowly or it will stop rotating altogether. In that case, the best thing to do is
switch the machine off for 15 minutes to allow it to cool down before using it again.
ADJUST SLICING THICKNESS (fig i)
The slicing thickness can be adjusted from 0-to 15 mm. Turn
the dial (knob) for adjusting thickness (4), to the desired
gauge. The thickness indicator at the top of the slicer shows
the selected thickness.
i
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