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Manually Stopping a Cooking Zone
To stop the cooking process in one cook-
ing zone, call up the respective setting
mode using the buttons 1 (18) or 2 (16),
press START / PAUSE and / or the
ton. "Off" appears on the corresponding
display. The other cooking zone contin-
ues the cooking process.
L
If SMART FINISH / MATCH
COOK has been selected and the
cooking process for both cooking
zones is to be stopped manually,
press the
appear on the display.
CLEANING AND STORAGE
Please Note!
■
Do not use any sharp or abrasive
cleaning agents or cleaning pads to
clean the device. These may damage
the surfaces.
1. Clean the insert racks (5) and the
drawers (6) with detergent and warm
water.
In the case of stubborn dirt, soak in
warm water and detergent before-
hand.
2. Wipe down the outside of the device
and the cooking chambers (4) and
heating elements with a clean, damp
cloth if necessary.
Do not clean in the dishwasher or
immerse in water!
3. Allow all parts to dry completely or
dry them off.
4. Store the device away in a clean, dry
location that is out of the reach of
children and animals when not in use
for a prolonged period.
24
12549_Inlay_DE-EN-FR-NL_A5_V1.indb 24
12549_Inlay_DE-EN-FR-NL_A5_V1.indb 24
but-
button and "Off" will
TROUBLESHOOTING
If the device does not work properly,
check whether you are able to rectify the
problem yourself. If the problem cannot
be solved with the steps below, contact
the customer service department.
Do not attempt to repair an elec-
trical device yourself!
The device does not work.
The mains plug is not inserted in the plug
socket correctly.
►
Correct the fit of the mains plug.
The plug socket is defective.
►
Try another plug socket.
There is no mains voltage.
►
Check the fuse of the mains connec-
tion.
The drawers (6) are not inserted correctly.
►
Slide the drawer fully into the cook-
ing chamber (4).
The fuse in the fuse box is triggered.
Too many devices are connected to the
same circuit.
►
Reduce the number of devices in the
circuit.
The food has not been cooked
evenly.
The drawer (6) is too full.
►
Reduce the amount of food. Fill the
drawer no more than 1/3 full.
The items of food are piled on top of one
another.
►
Spread the food and mix it around
from time to time.
Different foods with different cooking
times or temperatures have been pre-
pared in one drawer (6).
►
Separate the different foods and
spread them across both drawers. Set
the correct temperature and cook-
ing time for them. With the SMART
04.05.2023 10:44:50
04.05.2023 10:44:50
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