1. Place the egg cooker on the kitchen unit or anoth-
2. Depending on the hardness level you want, fill
L
3. Pour the water from the measuring cup into the
4. Place the insert on the heating bowl.
5. Prick the egg at the blunt end with the egg prick-
6. Place the egg in the insert and put on the lid.
7. Fully unwind the connecting cable and plug the
8. To switch on the egg cooker, press the On / Off
12184_DE-EN-FR-NL_90x140_V1.indb 21
12184_DE-EN-FR-NL_90x140_V1.indb 21
er work surface that is dry, flat and water- resistant.
the measuring cup up to the appropriate mark
with water:
hard boiled egg
medium boiled egg
soft boiled egg
The marks on the measuring cup merely give
guidelines. The amount of water required for
the hardness level you want may vary slightly
depending on the size of the egg and the tem-
perature it is stored at. If the egg has become
too soft, more water is required. If the egg is too
hard, the amount of water should be reduced.
heating bowl.
er (on the bottom of the measuring cup) so that it
does not burst open when it boils (Picture B).
mains plug into the plug socket.
button. The operating lamp lights up and indi-
cates that the heating bowl is heating. It brings
the water to the boil.
EN
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25.04.2023 11:16:18
25.04.2023 11:16:18