SilverCrest SIKP 2000 F1
Indhold
1. Tilsigtet anvendelse ................................................................................................ 3
2. Pakkens indhold ..................................................................................................... 5
6. Før du går i gang .................................................................................................. 18
6.2 Velegnet kogegrej ................................................................................................................................. 18
7. Kom godt i gang ................................................................................................... 18
7.1 Opsætning og tilslutning ....................................................................................................................... 18
7.2 Betjening ................................................................................................................................................ 19
7.4 Slukke med timeren ............................................................................................................................... 20
7.5 Børnelås ................................................................................................................................................. 21
7.6 Hold-varm-funktion ................................................................................................................................. 21
7.7 Mælkefunktion ....................................................................................................................................... 22
7.8 Boostfunktion ......................................................................................................................................... 22
9. Fejlfinding ............................................................................................................. 23
11. Overensstemmelse ............................................................................................. 25
12. Garantioplysninger ............................................................................................ 25
2 - Dansk