Appliance description
Control panel
1. stop / clear
2. time setting (10 sec.)
3. time setting (1 min.)
4. time setting (10 min.)
5. automatic defrost programs
6. weight setting / time added/subtracted
7. automatic cooking program for frozen
vegetables
8. automatic cooking program for
vegetables
9. automatic cooking program for jacket
potatoes
10. display
11. clock
12. timer
13. microwave power level
14. quick start
15. door release
Accessories
1. roller stay
2. glass turntable
The microwave oven may not be used without
the roller stay or turntable.
All manuals and user guides at all-guides.com
Preface
You will find information about the
installation, safety, operation and
maintenance of your appliance in this
instruction booklet.
By reading this information, you will quickly
learn all about the facilities the appliance
offers.
Keep this booklet safely. Anyone using the
appliance after you, will find it very useful.
We wish you much pleasure using your
microwave oven.
Introduction
Cooking with your new microwave oven is
safe and relaxing. You can have the tastiest
dishes on the table in no time at all.
The appliance is extremely easy to use, partly
thanks to the automatic cooking and defrost
programs.
The microwave oven is also very easy to
clean.
Table of contents
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Positioning . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Positioning . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
General . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Before use . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Quick start . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Cooking tips . . . . . . . . . . . . . . . . . . . . . . . . . 16
Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Cooking tables . . . . . . . . . . . . . . . . . . . . . . . 19
Reheating . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Maintenance . . . . . . . . . . . . . . . . . . . . . . . . 22
Faults . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Faults . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Packaging . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Technical information . . . . . . . . . . . . . . . . . 23