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Technical data
Type of cooker
Heating technology
Number of cooking zones
Diameter top cooking zone (cm)
Diameter lower cooking zone (cm)
Adjustable power [W] - Ø 17 cm
Adjustable temperatures [°C] - Ø 17 cm
Adjustable power [W] - Ø 14 cm
Adjustable temperatures [°C] - Ø 14 cm
The energy consumption of a household electrical cooker is measured in Wh per kg of water, which is heated in a normalised
measurement (Wh/kg), whereby all cookware is rounded to a decimal under standardised testing conditions. Standard EN
60350-2:2013 was used as reference for the measurement and calculation.
VKI3010ZWA
Free-standing induction cooker
Induction
2
17
14
200-350-500-650-800-1000-1100-1200-1400-1600
60-80-100-120-140-160-180-200-220-240
200-350-500-650-800-900-1000-1100-1200-1300
60-80-100-120-140-160-180-200-220-240
19
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