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· First frying: 150-160°C: 5 to 10 minutes (depending on the amount)
· Second frying: 175°C: 2 to 5 minutes
3.
Let them drip thoroughly before serving.
FROZEN FOODS
· Frozen foods cool of the oil or fat strongly. Therefore don't use any large portions.
· Shake the foods above the sink to remove most of the ice.
· Set the temperature knob to 175°C. Place the basket slowly and gently into the frying pan,
to prevent strong bubbling of the oil.
CLEANING AND MAINTENANCE
· Always pull the plug from the electric socket 昀椀rst and wait until the oil has cooled o昀昀
completely before you start cleaning.
· Do not use harsh or abrasive cleaning agents. Never use sharp objects to remove dirt.
· Pour the oil out of the reservoir and clean the inside with kitchen paper. Use a damp cloth
for the outside of the appliance. Dispose of the waste oil at a waste disposal unit for oil.
· The oil reservoir, the lid and the basket can be cleaned in warm water with washing up
liquid. Thoroughly dry the parts. The outside casing should only be cleaned with a cloth.
· Never immerse the control panel in water.
· Assemble the appliance after cleaning. Make sure that the control panel is correctly placed;
otherwise your appliance will not work.
· Make sure that no water can get into the oil reservoir or is present on the lid before you 昀椀ll
the appliance with oil.
PROBLEM AND SOLUTION
PROBLEM
The fryer is no longer heating up.
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DO514FR
SOLUTION
· There is a safety feature in the control panel.
If the oil in the appliance becomes too hot, this
safety will be activated. This means that the
device will turn itself o昀昀. Allow the appliance to
cool and then press this button again to reset the
appliance. It will then be possible to use the fryer
again.
· The safety switch on the sliding brackets has not
been pressed in. The control panel with heating
element has not been correctly mounted onto
the sliding brackets, or the basket is not correctly
seated. Check the fryer is correctly mounted.
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