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• Lift the button protection lid, hold down the button of the handle to remove the frying basket from the device
and place it on a stable, horizontal, flat surface.
• Place foodstuffs into the frying basket.
Caution: Never fill the frying basket above the MAX indicator.
• Do not fill the frying basket with oil or other liquids.
• Insert the frying basket back into the device until you hear a click.
• On the digital control panel, select the desired preset cooking program (see: PRESET COOKING
PROGRAMS) using the preset menu buttons
or set the desired temperature
and time
and press the
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5
3
power ON/OFF button
to start the cooking process.
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• The device will start to operate and will stop automatically when the timer reaches 0.
• The display
indicates the temperature of the cooking program and the remaining cooking time in minutes
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while cooking.
• It is recommended to occasionally remove the frying basket during cooking, so food items can be shaken.
This means all items will be evenly browned on all sides. Once the frying basket is removed from the device,
the device stops working and the display switches off. When the frying basket is placed back, a beep sounds to
indicate that the device continues the cooking process for the remaining time.
• Caution: Prevent burn injuries. Do not touch the frying basket; it is very hot. When removing the
frying basket, use a heatproof stand or coaster and kitchen gloves for extra support.
• The alarm is activated once the set time has elapsed and 5 short double beeps can be heard. The device
stops heating after approximately 20 seconds and all indication lights switch OFF and --- appears on the display
. The power button
continuous to light up.
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1
• Use the handle to remove the frying basket from the device and place the frying basket on a stable, horizontal,
flat heat-resistant surface.
• Remove the food from the frying basket and place it on a plate or dish.
Caution: Prevent burn injuries. Do not touch the frying basket; it is very hot. When removing
ingredients (e.g. beef, chicken, meat or other ingredients with original oil or juices), excess oil or juices will have
collected at the bottom of the frying basket. DO NOT turn the basket over, otherwise oil or juices collected at the
bottom of the frying basket will leak onto the ingredient or leak out onto the surface. Please use tongs to pick up
these ingredients one by one in order to prevent hot oil or juice spillages and possible burn injuries.
• Do not use metal items to remove food from the frying basket. This prevents the non-stick coating from being
damaged.
• Excess oil, liquids or food residues are collected in the bottom of the frying basket. They must be removed
immediately after use, so they do not remain until the device is next used.
• Switch OFF the device if you are not going to continue using it and remove the plug from the power socket.
4) CLEANING AND MAINTENANCE
Clean the frying basket and device after use.
• Remove the plug from the power socket and allow the device to fully cool down (± 30 minutes).
• Never immerse the device in water or any other liquid.
• Clean the device after each use.
• Clean the casing and insides with a damp cloth and perhaps a bit of washing up liquid.
• First wipe the fryer and basket with a soft cloth or kitchen towel; then clean with a plastic washing-up brush in
warm water and washing-up liquid.
• Never use aggressive or abrasive cleaning materials, a scouring sponge or steel wool; these damages the
device, and will scratch and damage the non-stick materials.
• Dry the base, fryer and basket thoroughly.
• Re-assemble the device so the basket is back inside the device.
• DO NOT store any metal accessories inside the basket, you will damage the non-stick coating.
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