Inhaltsverzeichnis
2. Lieferumfang .................................................................................................36
3. Technische Daten ...........................................................................................37
4. Sicherheitshinweise .......................................................................................37
5. Urheberrecht .................................................................................................44
7. Erstinbetriebnahme .......................................................................................44
8. Inbetriebnahme .............................................................................................45
8.1. Leistungsumfang ......................................................................................................................... 45
8.2. Das Bedienfeld ........................................................................................................................... 46
8.3. Das Display ................................................................................................................................. 47
8.4. Displayanzeigen ......................................................................................................................... 47
9. Die Programme .............................................................................................47
10. Der Timer .....................................................................................................51
11. Backen vorbereiten .....................................................................................52
11.1. Zutaten abmessen .................................................................................................................... 52
12. Brot backen .................................................................................................52
12.2. Programm starten ..................................................................................................................... 53
12.3. Remove-Funktion ...................................................................................................................... 53
12.4. Programmende ......................................................................................................................... 54
12.5. Brot entnehmen ........................................................................................................................ 54
13.1. Wartung ................................................................................................................................... 55
13.2. Reinigung .................................................................................................................................. 55
17. Programmablauf .........................................................................................60
SBB 850 E1
Deutsch - 35