Inhoudsopgave
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Beschikbare talen
Beschikbare talen
SEASONAL MAINTENANCE
Consists in:
• Clean the stove internally and externally
• Thorough cleaning of the heat exchange piping inside the hot air outlet grille located in the upper part of the front of the stove
• Carefully clean and remove dirt from the combustion chamber and the relative compartment
• Clean fans, verify mechanical and clamp loosening
• Clean smoke channel (replace seals on smoke exhaust pipe)
• Clean smoke duct
• Clean smoke extraction fan compartment.
• Clean smoke ow sensor.
• Clean smoke check thermocouple.
• Clean, inspect and scrape any residue from the ignition resistance compartment and if necessary, replace it
• Clean/check the Synoptic Panel
• Visual check of power cables, connections and power cord.
• Clean the pellet hopper and check loosening of the feed screw - gear motor assembly
• Replace the door seal
• Functionality test: load the feed screw, ignite, let it run for 10 minutes and shutdown
If the stove is used very often, it is recommended to clean the smoke channel every 3 months.
After implementing a normal cleaning procedure, INCORRECT coupling of the upper (A) ( gura D) and lower
(B) ( gura D) combustion chambers can compromise the stove's performance.
Before igniting the stove, make sure the combustion chambers are correctly paired as indicated in ( g. E) without ash or
unburnt material present on the support perimeter.
N.B.
- Any unauthorised modi cation is forbidden
- Use spare parts recommended by the manufacturer
- The use of pirate parts results in the guarantee becoming null and void
g. D
MAINTENANCE
(implemented by the DEALER)
ATTENTION !!!
A
B
g. E
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