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In this condition, the refrigerator
compartment temperature might
drop below 0°C. If this occurs re-
set the temperature regulator to
a warmer setting.
4.2 Storage of frozen food
When first starting-up or after a period
out of use, before putting the products
in the compartment let the appliance run
at least 2 hours on the higher settings.
In the event of accidental de-
frosting, for example due to a
power failure, if the power has
been off for longer than the val-
ue shown in the technical charac-
teristics chart under "rising
time", the defrosted food must
be consumed quickly or cooked
immediately and then re-frozen
(after cooling).
4.4 Movable shelves
4.3 Thawing
Deep-frozen or frozen food, prior to be-
ing used, can be thawed in the refrigera-
tor compartment or at room tempera-
ture, depending on the time available
for this operation.
Small pieces may even be cooked still
frozen, directly from the freezer: in this
case, cooking will take longer.
The walls of the refrigerator are equip-
ped with a series of runners so that the
shelves can be positioned as desired.
For better use of space, the front half-
shelves can lie over the rear ones.
Do not move the glass shelf
above the vegetable drawer and
the bottle shelf to ensure correct
air circulation.
ENGLISH
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