Inhoudsopgave
Advertenties
UK
After Grilling
1.
Always burn grill for 10-15 minutes to burn off food residues after use.
2.
Wait until the grill is completely cooled before closing lid.
3.
Clean up grease build-up to avoid grease fire, and cover your grill to prevent rust.
*PLEASE REFER TO THE OWNER'S MANUAL FOR DETAILS.* (this manual)
WARNING
1.
DO NOT store or use gasoline or other flammable liquids or vapour in the vicinity or this or any other appliance.
2.
An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
3.
Never allow oil or grease to get hotter than 400°F or 200°C. If the temperature exceeds 400°F (200°C) or if oil begins to smoke,
immediately turn the burner or gas supply off.
DANGER
IF YOUR SMELL GAS:
1.
Turn off gas.
2.
Extinguish any open flame.
3.
Open lid.
4.
If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department.
DANGER
1.
Never operate this appliance unattended.
2.
Never operate this appliance within 10 ft (3M) of any structure, combustible material or other gas cylinder.
3.
Never operate this appliance within 25ft (7.5M) of any flammable liquid.
4.
If a fire should occur, keep away from the appliance an immediately call your fire department. DO NOT attempt to extinguish an
oil or grease fire with water.
Always read and understand the WARNINGS and INSTRUCTIONS that are contained in this manual before attempting to use this gas
barbecue grill to prevent possible bodily injury or property damage.
NOTE : This grill must be used with propane gas only (propane gas cylinder not included).
Installer: Leave this manual with the consumer.
Consumer: Retain this manual for future reference.
DANGER
Never use this outdoor grill inside any building, garage, shed or breezeway, or inside any boat, trailer or recreational vehicle to prevent a possible fire
and to prevent the possibility of carbon monoxide poisoning or asphyxiation.
WARNINGS
Do not use this appliance under overhead combustible surface or covered area (e.g., awnings,
umbrellas, porches or gazeboes).
Always confirm that this grill is not positioned under the overhang of a house, a garage or other
structure before lighting it. An overhang will serve to deflect flare-ups and radiated heat into the
structure itself, which could result in a fire. Always confirm that this grill is positioned more than
1m away from any combustible materials or surface before lighting it, and that no gasoline or other
volatile substances are stored in the vicinity of this grill.
(see diagram to right). The temperature of a grease fire or radiated heat might be sufficient to
ignite nearby combustible or volatile substances. Always locate this grill where there will be ample
combustion and ventilation air. Do not obstruct the flow of combustion and ventilation air, but never
position it in the direct path of a strong wind.
Never allow the grill to operate while unattended to prevent uncontrolled grease fires from erupting.
The appliance should be protected from direct draughts and should be positioned or protected against direct penetration by any trickling water
(e.g. rain).
Never attempt to move this grill while it is in operation or while it is still hot to prevent possible personal injury.
Never store or use gasoline or other flammable or volatile substances in the vicinity of this grill or in the vicinity of any other heat-generating
appliance because of the danger of starting a fire.
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