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Processing Guide; Technical Data - AFK PKM-1600.5 Handleiding

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  • DUTCH, pagina 16

Processing Guide

$FFHVVRU\
)RRG
&UHDP LQFOX
de 38%fat)
Whisk
Egg white
)ORXU
Salt
Dough
Yeast
Sugar
hook
Water
Lard
)ORXU
Mixer
&DVWRU VXJDU
Margarine
blade
Egg
&DUURW
Blender
Water
Beef
Meat
Grinder
Pork
wheat flour
Noodle
Egg
cooking oil
maker
water

TECHNICAL DATA

9ROWDJH
9a +]
3RZHU
 :
All manuals and user guides at all-guides.com
2SHUDWLRQ
Maximum
250 ml
12pcs
(min.3pcs)
6 g
6 g
400 g
12 g
Max. 700 g
100 g
100 g
2 pcs
600 g
900 g
2000 g
2000 g
225 g
1 pcs
15 ml
45 ml
Speeds
time
10 minutes
  0D[
3 mintues
  0D[
5 mintues
0LQ  
5 mintues
0LQ  
2 mintue
P / Max
3 mintue
  0D[
3 mintue
3 mintue
0LQ  0D[
Preparation
/
/
/
/
15x15x15 mm
/
20x20x60
mm
/

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