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Lagrange Ligne Handleiding pagina 51

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Press the time setting button until the desired time is displayed
*
(see section "Quantities and timer settings" hereafter) - See Fig.
The maximum programmable time is
maker will automatically switch from the "drinking yogurt kits"
function to the "yogurt" function with programming of
of heating, which is the minimum time necessary to make yogurt,
while it is only
6
hours for the drinking yogurt kits.
Fig. 4
Press the on/off button to start heating the unit. The cooking
*
times indicated will then stop blinking.
Remark: If you press the on/off button twice, the heating time
Figure 5
returns to "
" and your programming is cancelled.
0
When the cycle is finished, the screen displays "
*
and the light goes off. The machine will then beep
stop the sound earlier by pressing the on/off button.
Unplug the unit after each use.
*
Let the unit cool down for a few minutes then remove the yogurt
*
jars. The unit does not turn off until it is disconnected.
WARNING: condensation can form in the cover of the
*
unit. When you remove the cover, be careful not to let
the accumulated water drip into the yogurts.
All manuals and user guides at all-guides.com
.
4
hours. The yogurt-cheese
15
7
hours
" while blinking
0
times. You can
3
REFRIGERATION OF YOGURTS
Screw the covers onto on the glass jars and put them in the
refrigerator for at least 2 hours before eating them. You can note
the date when you made the yogurts or their flavors on the covers
using an erasable felt tip pen.
JARS WITH COMPARTMENTS
Once you have made your yogurts, you can add, in two of the yogurt
jars, compartments that can hold seeds, muesli, syrup, fruit sauces
or honey. You can then take these yogurts with you when you go
out of the house and eat then as snacks, mixing the contents of
the compartments with the yogurt. A small spoon is provided for
eating your yogurts with the additional food items.
Remark: the jars with compartments are not hermetically sealed.
That doesn't stop you from filling them with fruit sauce, honey or
syrup, but substances that are too liquid will flow into the grooves
of the jars with compartments. It is then necessary to clean them
thoroughly in the dishwasher or by hand with dishwashing liquid.
Figure 6
51
ENG
(See Fig. 4)
Fig. 4
Figure 7

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