OPERATION
Heat level selection
The heating zones have different levels of heat. The level of heat can be adjusted gradually
by turning the appropriate knob to the right or left.
Examples of knob settings
0
Switch off
MIN. Warming up
●
1
Stewing vegetables, slow cooking
Cooking soups, larger dishes
●
2
Slow frying
Grilling meat, fish
●
3
MAX. Fast heating up, fast cooking, frying
Switching on the wider heating zone
Important!
Only switch on a heating zone by turning the knob clockwise. Turning the knob in the opposite
direction can cause damage to the switch.
With the settings 0 1 2 3 the knob
operates the internal heating zone and it is
possible to smoothly control the amount of
heat transferred to a pan. Turning the knob
temporarily to the position marked
the external heating zone to be switched on.
From that point, you can smoothly control the
amount of heat trasferred to a pan by both
heating zones (internal and external) as the
internal switch will switch both zones off only
after the knob is set to position 0.
causes
15
0
0