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NOTES FOR USE
1. INTRODUCTION
1. Warning! The Grill can reach very high temperatures. Follow all safety procedures to avoid any injury.
2. Never touch the grilling surface while the power is on or shortly after usage when the cooking surface
can still be hot.
3. Never use pots and pans on the glass ceramic surface.
The grill surface was designed to cook food, not to heat pots.
4. Never place foil or plastic on the grill surface.
5. Your Contact Grill was designed to prepare food, don't abuse it by using it for any other purpose.
6. Before using the Contact Grill for the first time it should be "Burned In".
First, wash the ceramic surface with soap and water, then; dry it thoroughly.
7. Only use heat-resistant utensils on your Contact Grill.
8. Use the handle to raise and lower the top of the Contact Grill to avoid any body burnings or other
injuries.
COOKING FUNCTION SYMBOLS
Temperature light - When the light is on, the grill is generating heat.
When the light is off, the set temperature has been reached.
You will notice the light cycling on and off during the cooking process.
When the light is on, the grill is supplying more heat to the grilling surface.
When it is off the grill has reached the set temperature.
Power light - When the light is on, the grill supplies power.
Power switch (only model 688.460) - Turn the switch, the power of the grill is on.
Energy regulator Control Dial - Turn the dial clockwise to set the desired grilling power.
COOKING SANDWICHES
1. Flavor Transfer - Ceramic glass is not porous like metal grills and will not absorb or transfer flavors.
2. The Contact Grill preheats within a few minutes. To preheat the grill, simply set the desired cooking
temperature and close the top. You will notice the temperature light illuminates, this indicates that the
power is going to the grill. Your grill will be preheated and ready to start cooking in about
2 or 3 minutes. When the power light is no longer illuminated, the grill is ready for usage.
3. Sandwiches will usually take between 2 - 5 minutes to heat throughout. The cooking time depends upon
the bread you use and the ingredients you have chosen for your sandwich.
Your Deli supervisor can determine the proper times and temperatures.
4. Light pressure is all you need when lowering the top grill to assure a perfectly cooked sandwich.
Excessive pressure will not speed up the cooking process and product quality may be compromised.
5. To keep your grill clean between sandwiches, simply wipe the grill surfaces with a clean oiled paper
towel.
6. Rapid Preheat - The Glass-Ceramic Contact Grills preheat very quickly. It is not necessary to leave your
Contact Grill on throughout the service period.
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688450-55-60 nl-en ma 2018
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