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Contents
Items.Supplied.............................................. 5
Device.Overview. . ......................................... 5
Intended.Use. . ................................................ 6
Safety.Instructions....................................... 6
Accessories..................................................... 9
Before.Initial.Use. . .......................................11
Basic.Use.of.the.Device............................11
Cleaning. . .......................................................13
Technical.Data.............................................13
Troubleshooting.........................................14
Disposal.........................................................15
Suggested.Recipes. . ...................................15
IMPORTANT NOTICES!
PLEASE KEEP FOR
REFERENCE!
Explanation of the Symbols
Danger symbols: These symbols indicate
risks of injury (e.g. from electricity or fire).
Read through the associated safety notices
carefully and follow them.
Supplementary information
Read operating instructions before use.
Caution: hot surfaces!
Suitable for use with food.
Explanation of the
SignalWords
DANGER
warns of serious injuries and
danger to life
WARNING
warns of possible serious
injuries and danger to life
CAUTION
warns of slight to moderate
injuries
NOTICE
warns of material damage
Items Supplied
(See front fold-out page for illustrations)
See page 2 and 3
1 Main unit (1 x)
2 Rotating basket (1 x)
3 Rotating spit fork with locking screw (2 x)
4 Shaft of the rotating spit (1 x)
5 Removal tool (1 x)
6 Baking rack (3 x)
7 Fat collecting tray (1 x)
Operating instructions (1 x)
Check the items supplied for completeness (see the "Items Supplied" chapter) and and
the components for transport damage. If you find any damage, do not use the device, but
rather contact the customer service department.
Remove any possible films, stickers or transport protection from the device. Never re-
move the rating plate or any warnings!
Device Overview
See page 2 and 3
(See front fold-out page for illustrations)
8 Heating element
9 Support for the shaft and the rotating basket (right)
10 Cooking space
11 Holder for the shaft and the rotating basket (left)
12 Rails
13 Lighting
14 Control panel
15 Display (alternating display of temperature and remaining cooking time during oper-
ation)
16 10 program buttons
17 + / - Increase / decrease the cooking time
Switch rotating function (rotating basket, rotating spit) on/off
18
On / Off button
19
Switch the light in the device on/off
20
21 + / - Increase / decrease the temperature
22
Fan symbol
23 Air inlet slots
24 Air outlet openings (on the back side)
25 Ventilation openings (on the bottom)
26 Door
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