Profes s io na l Sup p l i e s
INSTRUCTION MANUAL FOR CATERCHEF SOUP KETTLE
Device description:
The food warmer is suitable for keeping warm various dishes, sauces and soups.
Technical Specification: 220V-240V AC.
INTSRUCTIONS FOR SAFE USE OF THE CATERCHEF FOODWARMER
Operating:
* Place the device on a firm and level surface (working table) and leave sufficient free space around
the device, this in connection with any heat output.
* Fill the water pan with 0,6 liters of water (TIP: using hot water saves energy and time)
* you also should consider the amount of water in relation to the overflow of the foodwarmer,
this to prevent short circuits.
* The food water must be heated by the use of water, you cannot heat it ''DRY'' via air.
* Check the amount of water in the meantime and top up if necessary.
This, to prevent dry cooking of the appliance, this prevents technical problems with the Foodwarmer.
* Plug the earthed plug into a grounded outlet of the correct amperage (230 Volts).
* The thermostat regulates the temperature to the desired position.
* After use, always switch off the food warmer and remove the plug from the socket
CLEANING AND MAINTENANCE:
* Before cleaning the device; unplug the power cord.
* Before cleaning you should switch off the appliance and let it cool down, unplug the power cord.
* Before emptying the food warmer, always allow the water to cool down.
* Clean the appliance with a slightly damp cloth and avoid caustic and harmful cleaning agents.
* Never immerse the appliance in water or any other liquid and make sure that the appliance never
gets under the tap or in the dishwasher.
* In the event of a fault or problem, please contact your dealer and repairs must always be done by a
certified installer.
680105-110 nl-en ma 2018
*680.105 - *680.110
FOODWARMER - MANUAL
300 Watt
dimension 23,5 Ø, 34 H cm
capacity 5,7 liter
2