Advertenties
Stoven
Runderfilet
Rosbief
Varkensnierstuk
Gevogelte
Kip heel
Kippenborst
Kippenpoten
Gevogelteterrine
˚C
°C
80–90
nee
55–60
80–90
nee
55–60
90–100
nee
65–70
˚C
min.
220–230
ja
50–60
100
nee
10–20
210–220
ja
8–12
220–230
ja
20–30
90
nee
15–30
uur
2–3
2
2½–3½
2
3–4
2
2
1+2
2
2
2
8
Advertenties
