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Technical Specifications Of The Induction Hob; Noise Caused By Induction - Novy 1821 Panorama Pro Gebruiksaanwijzing

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3.2 Technical specifications of the induction
hob
Type
Total power
Energy consumption of
the EChob cooking plate**
Dimensions of cooking
240x200 Ø 280
zone front left
Detection cooking pan
Normal*
With Power*
Super Power*
Cooking utensils**
Energy consumption
ECcw**
Dimensions of cooking
240x200
zone back left
Detection cooking pan
Normal*
With Power*
Super Power*
Cooking utensils**
Energy consumption
ECcw**
Dimensions of cooking
240x200 240x200 240x200 mm
zone back right
Detection cooking pan
Normal*
With Power*
Super Power*
Cooking utensils**
Energy consumption
ECcw**
Dimensions of cooking
240x200 240x200 240x200 mm
zone front right
Detection cooking pan
Normal*
With Power*
Super Power*
Cooking utensils**
Energy consumption
ECcw**
* the power transfer may vary, dependent on the sizes and the materials of
the cooking pans
** calculated following the methods for measuring the performance (EN
60350-2)
1821
1831
1841
7400
6700
7400
187.4
177.8
177.6 Wh/kg
Ø 185
Ø 100
Ø 100
Ø 100
2100
2300
1400
2600
3000
-
3700
-
-
Ø 150
D
B
182.8
178.1
177.3 Wh/kg
-
Ø 210
Ø 100
-
Ø 100
2100
-
2300
2600
-
3000
3700
-
-
Ø 150
-
D
182.8
-
178
Wh/kg
Ø 100
Ø 90
Ø 90
2100
2100
2100
2600
2300
2300
3700
3000
3000
Ø 180
C
C
190.6
177.6
177.6 Wh/kg
Ø 100
Ø 90
Ø 90
2100
2100
2100
2600
2300
2300
3700
3000
3000
Ø 210
C
C
188.1
177.6
177.6 Wh/kg

3.3 Noise caused by induction

When using an induction hob, all kinds of noises may occur.
These noises are dependent on the construction and the
W
materials of the bottom of the cooking utensils.
Humming
This occurs when cooking at a higher power and this is caused
mm
by the amount of energy that is transferred from the hob to the
cooking utensils. The noise disappears or becomes weaker
mm
when you set the hob to a lower position.
W
W
Sputtering
W
This noise occurs when the utensils consist of layers of different
mm
materials. The noise is caused by vibrations in the areas where
the different material layers touch each other.
Whistling
mm
Such noises generally arise when cooking with utensils
mm
consisting of layers of different materials and when two adjacent
W
cooking zones are used simultaneously at maximum power.
W
The whistling noise disappears or becomes weaker when you
W
set the hob to a lower position.
mm
Clicking
At lower power positions clicking noises may occur at electronic
switches.
Buzzing
mm
A buzzing sound may occur when the fan is switched on. This
W
fan cools the electronics at intensive use of the hob. When the
W
temperature is too high, the fan will keep running after the hob
W
has been switched off.
mm
mm
W
W
W
mm
– 65 –

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