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CLEANING AND MAINTENANCE - General
The description below corresponds to image 4 on page 2.
Clean the appliance and the loose parts thoroughly after each use:
1. Disconnect the plug from the wall socket.
2. Switch off the deep fryer by turning the On/Off - temperature control dial fully to the left.
3. Allow the deep fryer to cool.
4. Store the power cord in the compartment at the back.
5. Remove the lid and the baskets.
6. Remove the inner pan and pour the oil or liquid fat into a receptacle. Preference is given to handing in
frying oil and liquid fat to your municipality. Then it can be reused for other purposes.
7. Remove the remaining oil using absorbent paper kitchen towel.
8. Thoroughly clean the inside of the pan and baskets with hot water with a little washing-up liquid. Do not
use scourers. Dry everything thoroughly.
9. Clean the housing with a damp cloth, if necessary with an additional couple of drops of washing-up
liquid. After cleaning, dry the housing thoroughly.
10. Reassemble the appliance.
ATTENTION:
If the control panel is not slid correctly into both of the guides then the device will not operate properly or
won't operate at all. Verify that you have fitted the control panel with the heating element in the correct
manner (see figure 4).
•
Keep the appliance in a dry place.
•
Never use corrosive or scouring cleaning agents or sharp objects (such as knives or hard brushes) to
clean the appliance.
•
Never immerse the heating element unit in water or another liquid and never place it under flowing
water.
CLEANING AND MAINTENANCE - Replacing the filters
The description below corresponds to image 5 on page 2.
The disposable filters are intended to reduce the smell of frying when using the appliance. They become less
effective over the course of time, and for this reason they need to be replaced at regular intervals.
1. Press the lip on top of the ventilation cover and remove the ventilation cover.
2. Replace the filters with new ones.
3. Place the ventilation cover back.
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