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Special accessories for
Baking stone
Enamel baking tray
Enamel baking tray with non-stick coating
Universal pan
Universal pan with non-stick coating
Lid for the professional pan
Professional pan with wire insert
Wire rack
Glass roasting dish
After-sales service products
You can obtain suitable care and cleaning agents and other
accessories for your domestic appliances from the after-sales
Cleaning cloths for stainless-steel surfaces Product no. 311134
Oven and grill cleaning gel
Microfibre cloth with honeycomb structure Product no. 460770
Door lock
Before using the oven for the first time
In this section, you can find out what you must do before using
your oven to prepare food for the first time. First read the
section on Safety information.
Setting the time
Once the oven has been connected, the
zeros are shown flashing on the display panel. Set the time.
Press the
button.
0
1.
The display shows the time
Set the time with the buttons
2.
The programmed time is displayed after a few seconds.
Heating up the oven
To remove the new cooker smell, heat up the oven when it is
empty and closed. An hour of Top/bottom heating
240 °C is ideal for this purpose. Ensure that no packaging
remnants have been left in the cooking compartment.
Keep the kitchen ventilated the whole time the oven is on.
Use the function selector to set Top/bottom heating
1.
12
HEZ number
HEZ327000
HEZ331003
HEZ331011
HEZ332003
HEZ332011
HEZ333001
HEZ333003
HEZ334000
HEZ915001
Product no. 463582
Product no. 612594
symbol and four
0
‚ƒ
:
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or
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@
A
at
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Use
The baking stone is ideal if you want your home-made bread,
bread rolls or pizza to have a crispy base. The baking stone
must always be preheated to the recommended temperature.
For cakes and biscuits.
Slide the baking tray into the oven with the sloping edge facing
the oven door.
Cakes and biscuits can be removed from the baking tray more
easily. Slide the baking tray into the oven with the sloping edge
facing the oven door.
For moist cakes, pastries, frozen meals and large roasts. Can
also be used under the wire rack to catch fat and meat juices.
Slide the universal pan into the oven with the sloping edge fac-
ing the oven door.
Moist cakes, pastries, frozen meals and large roasts can be
removed more easily from the universal pan. Slide the univer-
sal pan into the oven with the sloping edge facing the oven
door.
The lid turns the professional pan into a professional roaster.
Particularly suitable for preparing large quantities.
For ovenware, cake tins, roasts, grilled items and frozen meals.
The glass roasting dish is suitable for stews and bakes that are
cooked in the oven. Particularly suitable for the automatic pro-
grammes and automatic roasting.
service, specialist retailers or (in some countries) online via the
eShop. Please specify the relevant product number.
Reduces the build-up of dirt. Impregnated with a special oil for
perfect maintenance of your appliance's stainless-steel sur-
faces.
For cleaning the cooking compartment. The gel is odourless.
Especially suitable for cleaning delicate surfaces, such
as glass, glass ceramic, stainless steel or aluminium. The
microfibre cloth removes liquid and grease deposits in one go.
To prevent children from opening the oven door. The locks on
different types of appliance door are screwed in differently.
See the information sheet supplied with the door lock.
Set the temperature selector to 240 °C.
2.
After an hour, switch off the oven. To do so, turn the function
selector to the off position.
Cleaning the accessories
Before you use the accessories for the first time, clean them
thoroughly with hot soapy water and a soft dish cloth.
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