Inhoudsopgave
1
1.1
1.2
1.3
1.4
2
3
3.1
Opbouw ................................................................. 10
3.2
3.3
Kookruimte............................................................ 12
3.4
Toebehoren........................................................... 12
4
4.1
4.2
4.3
4.4
4.5
Tijdsduur................................................................ 18
4.6
4.7
Opties..................................................................... 20
4.8
4.9
Voorverwarmen .................................................... 21
4.10
4.11
Gebruikstips.......................................................... 22
4.12
Favorieten.............................................................. 23
4.13
Pinnen .................................................................... 24
4.14
Timer ...................................................................... 25
4.15
Verlichting ............................................................. 26
4.16
4.17
Rustige modus ..................................................... 26
4.18
Tijd .......................................................................... 27
4.19
................................................................................ 27
4.20
4.21
Vervolgstappen .................................................... 29
4.22
4.23
4.24
Toesteltips .............................................................. 30
5
5
5.1
5.2
5.3
5.4
Onderhitte............................................................... 32
9
5.5
PizzaPlus ................................................................ 32
10
5.6
Grill .......................................................................... 32
5.7
5.8
Hete lucht ............................................................... 33
5.9
5.10
15
5.11
Hete lucht Eco....................................................... 34
5.12
5.13
Stomen.................................................................... 37
5.14
Regenereren .......................................................... 37
5.15
Profi-bakken........................................................... 38
5.16
Vacuisine ................................................................ 39
5.17
Warmhouden ......................................................... 40
5.18
5.19
Wellness ................................................................. 41
5.20
Hygiëne................................................................... 41
5.21
Receptenboek ....................................................... 42
6
6.1
Voorwaarden ......................................................... 43
6.2
7
7.1
7.2
Taal.......................................................................... 45
7.3
7.4
Display .................................................................... 45
7.5
Geluiden ................................................................. 45
7.6
7.7
7.8
Datum en tijd ......................................................... 47
7.9
V-ZUG-Home.......................................................... 47
31
43
44
3